Confectionary Packaging

Confectionary Products are moisture sensitive products. Water vapour transmission rate of the packaging material used is of importance as it is closely associated with drying, physical structure and protective action against oxidation. These products not only become brittle and hard but also develop oxidative rancidity at packaging Materials. Temperature also plays a very important role.

We at Avonflex understand the quality, aesthetic, nutritive and protective requirement of these products and accordingly assist our customers for best packaging in the market. We have proven solutions that have revolutionised this category by presenting confectionery in an innovative way to the shopper.

Applications

  • Candy Packaging
  • Eclair Twist Wrap
  • Toffee Packaging
  • Sugar Boiled Confectionery Packaging
  • Chocolate Packaging
  • LOLI POP Packaging

Common Structure

  • PET / MET-PET / POLY
  • PET / POLY
  • PET / MET BOPP
  • PET / MET CPP
  • MET PET (TWIST WARP)
  • PVC (TWIST WARP)
  • PET / MET PET

What We Offer

  • Customised Size as per customer requirement
  • Different Structures & Thickness as per Product requirement
  • In House Designing
  • Up to 8 Colour Printing
  • Full MATT Finish product
  • Registered MATT Finish Product
  • We supply in Roll form as per FFS Machine Requirement like Multi Track Job Single Track Job.
  • Can be supplied in diverse style of customized Pouch form.